Ingredients:
2 cups Heavy cream (very cold)
1/4 cup Granulated sugar (or less if you want it too sweet)
2 tbsp Ube flavoring
2 tbsp Ube jam/halaya
1 14oz Condensed milk
Procedure:
1) Beat the heavy cream in high speed until stiff peaks
2) In a separate bowl combine the condensed milk,ube jam/halaya, ube flavoring and the sugar. Mix using a Wire whisk.
3)Fold in the heavy whipped cream in a 3 addition. Once its well combine pour the mixture into an ice cream container or any freezer safe container and freeze it at least over night before serving.
Delicious!
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